Uzès / South of France

 

Possibly our most chic tour – the beauty of this area and the sun-drenched cuisine make Uzès the most sophisticated and enchanting of all the tours. 

 

For our wonderful week we are based in a mas or traditional farm house just outside one of the most stunning towns in the south of France - Uzès. This adventure is really like a big long dinner party full of Provencale cooking lessons - think sunshine kissed ingredients, olive oil, anchovies, seafood, almonds and Pelardon goat cheese.

We enjoy vineyard visits, mad guest chefs, local restaurants, shopping and the open-armed hospitality of the locals. All washed down with plenty of rosé, pastis and laughter.

For further info on travelling and eating in France see Peta's book French Toast.

Watch the video of Peta in Uzès


2014 Uzès Tour

Uzès / South of France

12 – 19 July

 

Cost 

 € 3,250 per person
(based on twin share). 

This includes 7 nights accommodation, internal transport, cooking classes, visits, guest chefs, restaurants, all meals & wine with meals. 

Maximum of 10 guests.

Accommodation

In Uzès we stay at 
Le Mas des Oules

 



Our mission has always been to provide really authentic gastronomic and cultural experiences, far from the well-trodden tourist circuits and into the homes, restaurants and kitchens of people with real food soul.

We sample everything, from the chic to the humble because... variety is the spice of life!  As usual the most difficult task has been to choose between all those delicious recipes... those tempting wines... those magical interiors... those overflowing markets... Someone's got to do it - why not you? I hope you can join us.


 
 

My recommendations for Uzès

 

Loft Baroque

 A light and spacious loft in a tranquil setting in the historic centre of Uzès. 

Envie de Terroirs

Online delicatessen with products from the regions of France.