Puglia / Italy
Welcome to perfect Puglia in Southern Italy, where we discover this
agricultural and cultural secret paradise.
One of southern Italy's best kept secrets – Puglia is sea breezes, lovely beaches, sensationally fresh and varied seafood, robust pastas and breads. They make so much olive oil and good wine here that everyone is good looking and happy.
This is a sunny land of sweet people, unbelievable seafood, heady wines and very old olive groves. We spend half the week in the Baroque city of Lecce and the other half in a gorgeous masseria in the countryside to learn about burrata, orrecchiette and semolina bread.
You don’t know how much you miss Puglia till you leave it then you long to return to their gentle ways and honest food.
IMPORTANT: For this tour you must be physically fit and healthy with no mobility issues. There is a lot of walking involved.
2020 PUGLIA TOUR
30 August – 6 September
€ 3,775 per person
(based on twin share)
This includes 7 nights accommodation, airport transfers on days 1 & 8, Peta and our local guide, internal transport, cooking classes, entrances, all meals & wine with meals.
€495 single supplement subject to availability.
Maximum of 12 guests.
Our mission has always been to provide really authentic gastronomic and cultural experiences. We travel initially to lose ourselves and next to find ourselves, because travel cracks us open and so pushes us over all the walls and low horizons that habits and defensiveness set up.
Behind every person and every household is a story of local traditions and daily life in villages and towns. Traditional food is about ancestral memories and looking back and holding on to old cultures – it is profoundly about identity. Come with us and partake in the honesty, grace, generosity and fun that is a Peta Mathias tour. Suitable for fit and healthy gastronomic adventurers!